Ingredients
- Rice
- #iCiliegini
- Tuna
- Black Olives
- Yellow Pepper
- Salt
- Pepper
Cook the rice in salt water to the point of being “al dente”, drain it and let it cool.
Season the rice with the #iCiliegini, some tuna bites, black olives and some pieces of sweet and sour yellow pepper.
Before serving, add salt and pepper enough.